![]() ![]() Reduce Sugar - reduce the brown sugar called for in the recipe by 1 tablespoon.Apple Juice - swap out the water for apple juice or apple cider.If you've had the Starbucks Iced Apple Crisp Oatmilk Shaken Espresso, you know there's a fantastic twist on this brown sugar syrup that makes the perfect autumn coffee drink! Here's how to customize this recipe to make it: Hint: Only cook the brown sugar and water until the sugar is dissolved - you don't want to reduce the mixture too much. Pour into a heatproof container, cool to room temperature, and enjoy in your favorite drinks! So it's a super easy recipe to make! Check the recipe card below for detailed instructions, but here's how it will go: ![]() This is essentially a twist on a classic simple syrup recipe, with a couple extra hints of flavor. Here's the saucepan that I use! Instructions The only equipment you'll need for this recipe is a small saucepan and a heatproof container or glass jar to pour your delicious brown sugar syrup in to cool. Or better yet, check out my post on how to make vanilla extract at home with just 2 ingredients!
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